Foodsweet Biotech Co.,Ltd

SodiumCyclamate, chemical name of sodium cyclohexane, is an organic compound, chemical formula C6H12NNaO3S, is a commonly used sweetener, sweetness is 30 to 40 times that of sucrose.

 

 

SodiumCyclamate is a table sweetener used primarily to sweeten foods. In food production, cyclamate is often used as a sweetener because it reduces production costs: it is 30 times sweeter than sucrose, but only 1/3 the price. As a result, foods with cyclamate added will have a stronger sweetness. In addition to food, cyclamate is also widely used in home flavoring, cooking, and a variety of products such as syrups, icing, toothpaste, and mouthwash.

SodiumCyclamate in the field of medicine is mainly used in health food, filler and pharmaceutical raw materials. Cyclamate is a sweetener commonly used to improve the taste of foods and medicines and make them more palatable. In health food, cyclamate can be used to make a variety of nutritional supplements and functional foods to increase the appeal of the product. In addition, it can also be used as a filler to increase the volume or weight of a medicine or health product without changing its basic properties. Most importantly, cyclamate can be used as a pharmaceutical ingredient in the production of a variety of pharmaceuticals, including but not limited to cough suppressants, pain relievers, and antibiotics.

 

 

 

• High sweetness: sodium cyclamate is 30 to 80 times sweeter than table sugar, which makes it possible as a sweetener in processed foods to achieve the desired sweet effect in very small amounts, while reducing sugar and calorie intake.
• Good stability ‌ : sodium cyclamate has good stability, can withstand the influence of heat, light and air, is not easy to decompose or deteriorate, which makes it in food processing to maintain a stable sweet characteristics .
• No nutritional value ‌ : sodium cyclamate is a non-nutritious sweetener, providing far less calories than sucrose, or even negligible, so it can not only satisfy people's desire for sweets, but also avoid chronic diseases such as obesity and diabetes caused by excessive energy intake .

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TEM	STANDARD
APPEARANCE	WHITE POWDER
ASSAY	98.0-101.0%
ODOR	ABSENT
LOSS ON DRYING	0.5 % MAX
PH (100G/L)	5.5-7.5
SULFATE	1000PPM MAX
ARSENIC	1PPM MAX
ANLINE	1PPM MAX
HEAVY METAL( PB)	10PPM MAX
CYCLOHEXYLAMINE	25PPM MAX
SELENIUM	30PPM MAX
DICYCLOHEXYLAMINE	1PPM MAX
TRANSPARENCY	95% MIN
SULPHAMIC ACID	0.15% MAX
ABSORBENCY (100G/L)	0.10 MAX

 

 

 

 

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